Tag

rice
This is another easy-to-pull together meal that tastes great and is super healthy, too. You can also whip this up with whatever you have in your cupboard and/or alter to include what you  like. The secret ingredient that pulls it all together is the avocado cream. It even tastes good by itself and pulls all the...
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This is a very typical meal for our family – chicken with veggies. Though this isn’t the most exciting dinner on the planet, I add a little zip by marinating the chicken all day, while at the same time minimizing the manual labor required at 6 p.m. The yogurt-based marinade is from an older issue...
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Driving down I-84 on the way home from Salt Lake City last weekend, we hit the fast food corridor from Burley to Twin Falls to Jerome. I succumbed to the A&W Restaurant to save time, my first and last visit to this fine chain. With no salads or vegetarian selections on the menu, I resorted...
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I hope you enjoy Starting from Scratch, my second book, published each week online, one chapter at a time. Before the book’s final publication, I hope to sprinkle readers’ thoughts, opinions and advice throughout. After all, you each have helpful systems and solutions in the kitchen worth sharing. By making a contribution, your comments will...
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Ever wonder how all those food magazines continue to come up with new recipes for Thanksgiving each year? Do you ever find yourself searching for new ideas when the holiday rolls around? Most years, I spend an entire day in the kitchen, preparing a feast that could feed and army. When I was still single,...
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I hope you enjoy Starting from Scratch, my second book, published each week online, one chapter at a time. Before the book’s final publication, I hope to sprinkle readers’ thoughts, opinions and advice throughout. After all, you each have helpful systems and solutions in the kitchen worth sharing. In addition, for each section, I’m food...
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