Tag

vegetables
I hope you enjoy Starting from Scratch, my second book, published each week online, one chapter at a time. Before the book’s final publication, I hope to sprinkle readers’ thoughts, opinions and advice throughout. After all, you each have helpful systems and solutions in the kitchen worth sharing. By making a contribution, your comments will...
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I hope you enjoy Starting from Scratch, my second book, published each week online, one chapter at a time. Before the book’s final publication, I hope to sprinkle readers’ thoughts, opinions and advice throughout. After all, you each have helpful systems and solutions in the kitchen worth sharing. By making a contribution, your comments will...
Continue Reading
Even though both of my grandparents had huge gardens when I was a little girl, I don’t think they passed along their green thumbs to me. Not to mention, I have a TINY yard. I still believe a gardens are one of the best ways to enjoy good, healthy food, even if you have to...
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Would you mind tasting this? It’s my second book, Starting from Scratch, and I want to get readers’ thoughts on flavor and texture before it goes in the oven. Starting From Scratch picks up where Finding Life’s Secret Sauce left off, with a focus on how to fit healthier eating and cooking into your crazy, busy schedule. We’ve...
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When my son, Luke, was six-weeks old, his pediatrician told us: “If your child isn’t sleeping through the night, it’s your fault, and not his.” After two painful nights of hearing Luke cry and not getting up to feed him, he slept “like a baby” the entire night. This lesson of tough love is much...
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The increasing rates of obesity have gotten the attention of First Lady Michele Obama, as well as celebrity chef Jamie Oliver. Last year, a record 63.1% of adults in the U.S. were either overweight or obese. According to KidsHealth.org, the percentage of overweight children in the United States is growing at an alarming rate, with 1...
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