Today, I’d like to share another easy, healthy family favorite — tuna with pasta and capers. In fact, due to its popularity, I have created many variations of the original dish, such as using chicken in place of tuna, substituting different vegetables and adding mozzarella. The recipe was inspired by the wonderful cookbook, License to […]
Recreating restaurant meals is an enjoyable tradition in my household, but I’ll be the first to admit that the first attempt is not always successful– fortunately that’s half the fun! You just keep trying till you get it right. And soon, you’ll end up with a dish that’s even better than the original! Sometimes a […]