When it comes to me and avocados, it was love at first bite. If you feel the same, don’t despair about the high fat content. The nutritional benefits far outweigh any disadvantages. When are avocados in season? While California’s peak season for avocados is February – September, we get a year-round supply of this fruit, […]
I love to grill in the summer because it’s quick, healthy, and there’s little mess to clean up afterwards. I often turn to my favorite cookbook – License to Grill – for inspiration. This month’s Bon Appétit also has some great suggestions for improving your BBQ technique. Taking advantage of my herb garden, I love […]
Today, I’d like to share another easy, healthy family favorite — tuna with pasta and capers. In fact, due to its popularity, I have created many variations of the original dish, such as using chicken in place of tuna, substituting different vegetables and adding mozzarella. The recipe was inspired by the wonderful cookbook, License to […]
Though I’m sad that summer is almost over, it’s fun to celebrate the warm months by looking back at all my favorite dinners. This year, it is a mix of new dishes and old favorites. Tuna Pasta with Crispy Capers The original recipe for tuna pasta can be found in my favorite cookbook, License to […]